Monthly Archives: October 2020

Commercial Kitchen Design: Restaurant Layout Then and Now

designatwork 2020-10-21T09:25:06-05:00 Architecture|

Commercial kitchen design has come a long way from where it began. It has gone beyond function and has morphed into over-the-top design. Thirty years ago, kitchens were essentially designed without aesthetics in mind. They served a purpose to have a space to cook food and that was it. Now kitchens have become a central

The Pros of Building a Commercial Kitchen During Economic Uncertainty

designatwork 2020-10-07T10:22:03-05:00 Buildings, News|

There is an uncanny resilience among the restaurant industry that inspires perseverance during economic challenges that is amplified by building a commercial kitchen in spite of the unknown. Kitchen construction continues and many restaurants are sticking to their original plans and continue to open their doors. Let’s go over the pros of building a commercial